These Culinary Thymes


PB & J
March 13, 2008, 1:12 am
Filed under: Uncategorized

molecular-pb-j-02.jpgThis is my first attempt at making spheres (caviar.)  The caviar is actually grape juice that has been altered using sodium alginate and then dropped into a calcium cloride bath.  The crumbles on the plate is actually peanut butter that has been combines with maltodextrin.  More to come.


2 Comments so far
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Yum, would so love to try that!!!

Comment by Lina

[...] green-pea ganache, and up to inhalable cocoa powders and smoked cocoa beans. Another dessert, quaintly named “Peanut Butter and Jelly”, is actually “grape juice that has been altered [...]

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